Olive Garden Italian Restaurant

Reviews

• Joseph P.

  star star star star star_border 21 July 2026

  Being from Hawaii where there are no Olive Gardens, we usually hear good reviews and have had wonderful experiences from the Olive Gardens we've visited when we're here on the mainland. However, it was not the case with our visit to this location. We were seated pretty quickly after being told it was about a 35 minute wait. But after being seated, we waited for about 35-40 minutes for someone to acknowledge us and had a feeling we were forgotten about. We seriously contemplated walking out altogether. It was not until my father-in-law went to say something that we were then finally acknowledged. The hostess told us that there was some miscommunication and our server wasn't told that she was assigned to our table.
  
  The hostess ( I didn't get her name) apologized and ended up taking our drink order and mentioned that our desserts would be on the house. Which of course, brought smiles to our faces. Our server Alice, who was also very apologetic, arrived minutes later to take our orders. She also mentioned that our appetizer would be complimentary.
  
  Thank you Alice and Hostess for redeeming our belief in Olive Garden's service and we will gladly return to visit on our next trip to Las Vegas.

• Genevieve C.

  star star star_border star_border star_border 7 July 2026

  I ordered the chicken parmigiana and it tasted over cooked!! I'd rather eat ass than eat that terrible dish again!! But the dolcini chocolate mousse was actually pretty scrumptious on the other hand.

• Stella T.

  star star star star star 24 June 2026

  My husband and I go to Olive Garden a few times a month for there soup salad and breadsticks lunch. Normally we have to wait for our next bowl or flag down our server for refills.
  NOT TODAY!!! This afternoon out server was Constantino. And I'm not even kidding he was the best server I've ever had EVER. I'm a server myself and I was so impressed with how on top of it he was. We always had fresh breadsticks on the table nice and hot and before we were done with the bowl of soup we had he was on the way with a new one. We never had to wait or want for anything. He met our needs and we were astonished. Like we felt pampered. Lol. All people in hospitality should strive to be like Constantino. I wish there were more servers like him out there. He just made our experience so comfortable. If you go to this location, make sure you sit in his section, I promise he won't let you down!!

• Nina B.

  star star star star star_border 22 June 2026

  Don't recall when was the last time I was at a "Olive Garden." Another night of don't know where to eat. As me and my boyfriend decided to try Olive Garden. As I first walked in you see the hostess right away and the open table and bar area which there is no silver railing anymore around the bar area. The new renovation of Olive garden has that Modern Italian kitchen feel which I was impress.  They added a wine cellar wall on both sides of the entrance to the dining area.
  
  Lot of new items on the menu and specials. ( Take a look at my pictures). Also, I like how they can tell on the menu which entrée goes well with their wine. I like how the menu is easy to read with pictures and its not wordy and overwhelming.
  
  To drink we tried their "New Moscato Madness" promotion which is limited time only. We both ordered the Watermelon Moscato Sangria. Fruity, Light and refreshing. I hope they will have this during the summer time. A Must try if you love Moscato.
  
  Ofcourse if you all know this by now we got the  Hot Bread sticks, soup and salads which Olive Garden is known for. Still the Best!
  For dinner we ordered Salmon Piccata of Filled grilled to tasty, topped with lemon garlic butter sauce, sun-dried tomatoes and capers. Served with parmesan-crusted zucchini. Knowing I would get full really easily off of pasta I decided to get the Salmon Piccata. Very Tasty. My boyfriend got the 6 oz sirloin with Fettucine Alfredo and side of broccoli.
  
  Last night we heard two birthday celebrations and tells me that people still love olive garden. Great for drinks, family lunch, dinners and celebrations. Check out their new renovations.

• Carol K.

  star star star star star_border 22 June 2026

  Simple Italian desired today. Excited about new menu items. We came for dinner but early, no one here! Place was empty.
  
  Service was quick, two appetizers to start. Spicy shrimp scampi fritta, light breading, fried and then smothered in garlic and a spicy cherry pepper sauce. Sweet, spicy yet the shrimp is crunchy! Very good. The second appetizer is the basic calamari, large pieces, breaded and fried, crispy served with a mayonnaise based dip, loved both the appetizers.
  
  My entree was the braised beef and tortellini.  Very tender slices of braised beef, Portobello mushrooms, Asiago cheese stuffed tortellini smothered in basal Marsala sauce. Added salad and the breadsticks and I'm a happy camper! Serving was generous and since I had appetizers and a generous salad, I had leftovers for lunch the next day!
  
  Good food, good service, nice size portions.